The New York Wine & Culinary Center was founded in 2006 to educate visitors while showcasing New York’s dynamic agriculture, wine and food industries. The Center’s state-of-the-art facility overlooking Canandaigua features a Hands-On Kitchen, Wine Spectator Educational Theater, Tasting Room, Private Dining Room, gift boutique, and the newly re-branded, Upstairs Bistro. To learn more about the New York Wine & Culinary Center, please call (585) 394-7070 or visit www.nywcc.com.
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